On February 21 2024, Kendra Wack (Executive Director, FEAD) moderated a panel discussion where they discussed the nuances of operating a small-scale fermentation business with a dynamic panel of female entrepreneurs from across Saskatchewan. Amy Kaban (Founder, Parkerview Brews), Heather Huenison (Co-Founder, Naturally Amped), Kara Friesen (Founder, Cultured Bites), Emma Laing (Project & Program Specialist, Food Centre)